Mixed Berry Cheesecake Trifle
Mixed Berry Cheesecake Trifle is the perfect summer dessert with layers of angel food cake, cream cheese, cheesecake pudding, whipped cream and fresh berries.
Prep Time 20 minutes minutes
1 Angel Food Cake cut into pieces 2 3.4 oz package Cheesecake Instant Pudding 3 Cups Milk 2 Cups Blueberries 2 Cups Blackberries 2 Cubs Strawberries sliced 1 8 oz. container Cool Whip softened 1 8 oz. pkg Cream Cheese softened
Cut the Angel Food Cake into bite size pieces.
Whisk the pudding mix and milk together according to package directions (only use 3 cups of milk)
With an electric mixer beat together the softened cream cheese with the cool whip.
In a trifle bowl layer 1/2 the angel food cake, 1/2 the pudding, 1/2 the cream cheese mixture and 1/2 the berries. Repeat the layers.
Refrigerate for at least 30 minutes before serving. Refrigerate leftovers.