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Taco Soup

5 from 3 votes
Prep Time 5 mins
Cook Time 45 mins
Total Time 50 mins
Course Main
Servings 6 servings

Ingredients
  

  • 1 pound ground beef browned and drained
  • 1 onion chopped
  • 1 15.25 ounce can corn, drained
  • 1 15.25 ounce can black beans, drained and rinsed
  • 1 10 ounce can Rotel Original Diced Tomatoes and Green Chilies
  • 2 14.25 ounce cans diced tomatoes
  • 1 14 ounce beef broth
  • 1 1 ounce taco seasoning mix
  • 1 1 ounce ranch salad dressing and seasoning mix
  • Garnish: shredded cheese sour cream and corn chips

Instructions
 

  • In a dutch oven or stock pot brown the hamburger, drain.
  • Add the onion and saute for a couple minutes.
  • Add remaining ingredients and simmer for 30 minutes.
  • Serve with shredded cheese, sour cream and corn chips.