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This Cheesy Ham & Vegetable Bake is a quick and easy casserole recipe packed with pasta, ham, broccoli, carrots and cauliflower in a cheesy cream sauce.
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4 from 2 votes

Cheesy Ham & Vegetable Bake

Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 6


  • 1-1/2 cup rotini pasta uncooked
  • 16- oz. package frozen broccoli carrots and cauliflower blend
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 1-1/2 cup shredded Cheddar cheese divided
  • 1-1/2 cup cup cooked ham chopped
  • 1 clove garlic minced
  • 1/4 cup chopped onion
  • 1/2 cup croutons crushed


  • Cook pasta according to package directions; add frozen vegetables to cooking water just to thaw.
  • Drain; place mixture in a 2-quart casserole dish that has been sprayed with non-stick vegetable spray.
  • Mix sour cream, milk, one cup cheese, ham, onions and garlic; stir into pasta mixture in dish.
  • Bake, uncovered, at 350 degrees for 30 minutes.
  • Sprinkle with croutons and remaining cheese during last five minutes of baking