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Deep Dish Taco Squares are an easy ground beef casserole recipe that will kick up your families Taco Tuesday.
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4 from 3 votes

Deep Dish Taco Squares

This recipe is from the Gooseberry Patch Best Ever Casseroles.
Course Main

Ingredients

  • 4 cups Biscuit Baking Mix
  • 1 cup water
  • 1 pound ground beef
  • 1 green pepper chopped
  • 1 onion chopped
  • 1/8 teaspoon garlic powder
  • 8 ounce can tomato sauce
  • 1.25 ounce package taco seasoning
  • 1 cup shredded Cheddar cheese
  • 1 cup sour cream
  • 1/3 cup mayonnaise
  • 1/4 teaspoon paprika
  • Garnish: Sour cream and pico de gallo

Instructions

  • Mix biscuit baking mix and water; spread evenly in lightly greased 9 x 13 baking pan.
  • Bake at 375 degrees for 15 minutes; remove from oven and set aside.
  • Brown ground beef; drain.
  • Add green pepper, onion and garlic powder.
  • Stir in tomato sauce and taco seasoning and let simmer for 5 minutes.
  • Spread mixture over crust.
  • Stir together cheese, sour cream and mayonnaise; spoon over beef mixture.
  • Sprinkle with paprika.
  • Bake at 375 degrees for an additional 25 minutes.
  • Cut into squares; garnish with sour cream and pico de gallo.