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Company Beef is an easy stew beef recipe that uses 5 ingredients and is made with ginger ale and onion soup packet and tastes great served over egg noodles.

Company Beef

The Farmwife Cooks
Company Beef is an easy stew beef recipe that uses 5 ingredients and is made with ginger ale and onion soup packet and tastes great served over egg noodles.
5 from 3 votes
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Prep Time 5 mins
Cook Time 3 hrs
Course Main, Main Course, Main Dish
Servings 4

Ingredients
  

  • 1.5 lbs. stew beef
  • 1 1 oz. envelope dry onion soup mix
  • 1 10.5 oz. can cream of mushroom soup
  • 8 oz. container fresh mushrooms, sliced (optional)
  • 1 cup ginger ale
  • 1 8 oz, bag egg noodles

Instructions
 

  • In a casserole dish with a lid, place the beef, onion soup mix, soup, mushrooms and ginger ale.
  • Bake covered at 300 degrees for 3 hours.
  • Cook egg noodles as directed on package, right before serving; drain
  • Serve meat over noodles.