Meatloaf
Ingredients
- 1 pound ground beef
- 1 sleeve of crackers I use Saltine's
- 2 eggs
- 1/2 Tablespoon brown sugar
- 1/2 - 1 cup ketchup
- 2 - 3 Tablespoons onion powder
- Salt and pepper to taste
- 1 - 2 Tablespoon Worcestershire sauce or AI
- Glaze:
- 1/2 cup ketchup
- 2 Tablespoon brown sugar
- 1 teaspoon Worcestershire sauce
Instructions
- Preheat oven to 350 degrees.
- Stir all ingredients together leaving the ketchup for last. Add 1/2 cup ketchup to start and as more as needed to reach desired moisture.
- Make a loaf or put meatloaf or place in bread pan.
- For the glaze:
- Mix together and pour glaze over meatloaf.
- Bake for about an hour or until done.