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101 Farmhouse Favorites Cookbook Giveaway

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UPDATE: The winner of the cook book was:
 
#78 Anonymous
We love to make warm soups in the winter…chili and potato soup are our favorites!! Thanks for your consideration, I would love to have some new recipes to make for our family!! [email protected]
 
The giveaway has ended and comments are now closed
 
 
It is giveaway time! Yes, you read that right!
I am super excited to review this cookbook for you all and even more excited one of you lucky readers will get your own copy!
This cookbook made me long for summer and fresh veggies from the garden. I can’t wait to cook and can recipes from this cookbook later this summer! There are also cute-as-a-button copy and cut canning labels in the back of the cookbook that will come in handy!
I love the way this cookbook is set up, there are 5 different chapters including; Break of Day Breakfasts, Garden-Fresh Soups & Salads, Family Dinner Favorites, Blue-Ribbon Desserts and Classic Country Canning.   
I whipped up three recipes from the cookbook to share with you!
Mommy’s Pasta Fagioli was a huge hit at our house! Even my picky eater hubby loved it! This is a recipe that will be on our farmhouse menu in the future! Click here for the recipe.

The recipe for Root Beer Cake caught my eye the first time I flipped through the cookbook. I had never heard of such a thing and knew I had to make it! I brought the cake to the farm and it was gobbled up in minutes! Click here for the recipe!

These Lighter-Than-Air Potato Rolls are addicting and would be perfect with apple butter or your favorite homemade jam! I was surprised and delighted at how quick and easy it was to make these! They would be great for breakfast or the perfect roll for dinner. Click here for the recipe!
To Enter:
Leave a comment letting us know your favorite recipe to make in the winter! 
The Rules:
One entry per person.
Giveaway ends at noon on January 27th. 
Winner will be picked by random and announced January 28th.

And because I like you all so much here are some bonus recipes from this cookbook from other Gooseberry Patch Early Bird Reviewers.

Country Ham Biscuits
Shrimp Creole
Cranberry and Vanilla Chip Cookies
Luscious Angel Cupcakes

Good Luck!

Gooseberry Patch sent me a copy of this cookbook to keep and one to giveaway. As always opinions are mine all mine!

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172 Comments

  1. One of my favorite winter recipes is Ham and Bean soup. Growing up in a German family, we always added a little cream and some vinegar to the soup. And to go with the bean soup, mom or grandma always made Shlitz Keuchle (Love Knots). Roll out a 2 x 4 piece of dough, make 2 slits in each piece, twist, and deep fry. So good with powdered sugar, sugar and cinnamon, dipped in honey, or just plain!! [email protected]

  2. We have a few favorites around here…One is Loaded Potato Soup, another is Tater Tot Casserole, & the third is pasta dish made w/Rotini pasta, spaghetti sauce, ground sausage, mushrooms, black olives,n pepperoni, & provolone cheese….yummy!!

  3. any kind of soup or stew with Cornbread!! easy Mustgo soup is a family and now church favorite…anything that is in the fridge/freezer that “Must Go” goes in my Mustgo Soup! Yummy!!!

  4. My very favorite winter time dish is Home made chicken soup with dumplings. I have a few Gooseberry Patch cook books and would love to be able to add to my collection. They are by far the best cookbooks to have. Linda G. [email protected]