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Spicy Ranch Seasoned Crackers

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Spicy Ranch Seasoned Crackers are a great homemade snack recipe using saltine crackers and spicy ranch seasoning mix.

Spicy Ranch Seasoned Crackers are a great homemade snack recipe using saltine crackers and spicy ranch seasoning mix.

These crackers are the perfect snack to make for game day. I also love to take them camping and they would be great for card night. All three activities where a little beer drinking might take place! 😉

Spicy Ranch Seasoned Crackers

Spicy Ranch Seasoned Crackers are a great homemade snack recipe using saltine crackers and spicy ranch seasoning mix.

Hidden Valley makes an assortment of different flavored ranch packets and when added to oil they make the perfect flavor mix for crackers.

Some recipes for seasoned crackers you bake the crackers and others you don’t. I choose to bake the crackers for this recipe because the mini crackers are a tad bit more oily than the regular size crackers so baking helps them crisp back up. I like to use the mini ones because they are easier to eat. But don’t get me wrong I will shove those big ones in my mouth too!

Spicy Ranch Seasoned Crackers are a great homemade snack recipe using saltine crackers and spicy ranch seasoning mix.

Other Great Cracker Recipes

Fiesta Ranch Crackers

Zesty Seasoned Goldfish Crackers

Saltine Cracker Toffee

Crock Pot Chili Ranch Crackers

Spicy Ranch Seasoned Crackers are a great homemade snack recipe using saltine crackers and spicy ranch seasoning mix.

Spicy Ranch Seasoned Crackers are a great homemade snack recipe using saltine crackers and spicy ranch seasoning mix.
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3.62 from 13 votes

Spicy Ranch Seasoned Crackers

Course Snack
Prep Time 5 minutes
Cook Time 20 minutes

Ingredients

  • 1 11 oz Box Mini Saltine Crackers
  • 1/2 cup oil
  • 1 packet Hidden Valley Spicy Ranch Seasoning Mix
  • 1/2 Tbls Dried parsley
  • 1/2 Tbls Dried Chives

Instructions

  • Add the ranch seasoning mix, parsley and chives to the oil and stir until blended.
  • In a large bowl, pour mixture over the crackers and stir to coat evenly.
  • Spread crackers evenly on a large sheet pan.
  • Bake at 250 degrees for 20 minutes.
  • Cool before serving.

This recipe is sponsored by the Glass Barn, Indiana Soybean and Corn Farmers but all thoughts and opinions are my own.

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One Comment

  1. 5 stars
    These are so delicious! They get just perfectly toasty. I enjoy the addition of parsley and chives. I added a little shake of garlic powder, cayenne pepper, and dried dill. Otherwise made as directed and these are awesome. Thanks for the great recipe!